Upcoming Events at Gaetano's Ristorante
Fri Oct 25, 7:00 PM - Fri Oct 25, 10:00 PM
10271 S Eastern Ave, Ste 111, Henderson, NV 89052
Community: Henderson
Description
First Course Arugula and Roasted Red Beet salad with candied Pecans, crumbled Goat Cheese, Champagne vinaigrette dressing Vermentino di Bolgheri, Antinori Guado al Tasso (Tuscany)
Event Details
Second Course
Pappardelle al Cinghiale homemade wide noodle pasta
with braised Wild Boar Ragu
Chianti Classico, San Felice (Tuscany)
Intermezzo
Lemon Sorbet
Fourth Course, Choice of One
Rainbow Trout with lemon, white wine, garlic sauce.
Served with julienne Zucchini
Chardonnay Bramito del Cervo, Antinori Costello Della Sala (Umbria)
OR
Grilled New Zealand baby Lamb Chops with port and red wine
reduction sauce, served with Gorgonzola Polenta
Valle Reale "Popoli" Montepulciano d’Abruzzo (Abruzzo)
Doppio
Cheesecake with an Apricot sauce
FloruS Late Harvest Moscadello di Montalcino DOC, Banfi (Tuscany)
$79.95 per person plus Tax and Tip*
R.S.V.P. Call 702-361-1661 or email nick.gaetanos@gmail.com
NO COUPONS or PROMOTIONS ARE ALLOWED
Pappardelle al Cinghiale homemade wide noodle pasta
with braised Wild Boar Ragu
Chianti Classico, San Felice (Tuscany)
Intermezzo
Lemon Sorbet
Fourth Course, Choice of One
Rainbow Trout with lemon, white wine, garlic sauce.
Served with julienne Zucchini
Chardonnay Bramito del Cervo, Antinori Costello Della Sala (Umbria)
OR
Grilled New Zealand baby Lamb Chops with port and red wine
reduction sauce, served with Gorgonzola Polenta
Valle Reale "Popoli" Montepulciano d’Abruzzo (Abruzzo)
Doppio
Cheesecake with an Apricot sauce
FloruS Late Harvest Moscadello di Montalcino DOC, Banfi (Tuscany)
$79.95 per person plus Tax and Tip*
R.S.V.P. Call 702-361-1661 or email nick.gaetanos@gmail.com
NO COUPONS or PROMOTIONS ARE ALLOWED
